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Majid Mohammadzadeh
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Majid Mohammadzadeh
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Majid Mohammadzadeh
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1
Influence of limited replacement of NaCl with KCl and yeast extract on microbiological, chemical, sensory, and textural properties of emulsion‐type chicken sausages
by
Majid
Mohammadzadeh
,
Enayat Berizi
,
Seyed Shahram Shekarforoush
Published 2021-04-01
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Article
2
The Duration of Hospitalization and Readmission Rate of Low Birth Weight Infants in a Tertiary Referral Hospital in Isfahan, Iran
by
Amir-Mohammad Armanian
,
Majid
Mohammadzadeh
,
Razieh Soleimani
,
Nima Salehimehr
,
Akbar Hasanzadeh
Published 2015-09-01
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