Application of infrared spectroscopy for the prediction of nutritional content and quality assessment of faba bean (Vicia faba L.)

by Joel B. Johnson, Kerry Walsh, Mani Naiker
Published 2020-09-01

Attitudes and awareness of regional Pacific Island students towards e-learning

by Joel B. Johnson, Pritika Reddy, Ronil Chand, Mani Naiker
Published 2021-03-01

Partitioning of nutritional and bioactive compounds between the kernel, hull and husk of five new chickpea genotypes grown in Australia

by Joel B. Johnson, Kerry B. Walsh, Surya P. Bhattarai, Mani Naiker
Published 2021-12-01

Pungent and volatile constituents of dried Australian ginger

by Joel B. Johnson, Janice S. Mani, Simon White, Philip Brown, Mani Naiker
Published 2021-01-01

Profiling the varietal antioxidative contents and macrochemical composition in Australian faba beans (Vicia faba L.)

by Joel B. Johnson, Tania Collins, Daniel Skylas, Ken Quail, Christopher Blanchard, Mani Naiker
Published 2020-06-01

Authentication Using Volatile Composition: A Proof-of-Concept Study on the Volatile Profiles of Fourteen Queensland Ciders

by Arron Wilson, Joel B. Johnson, Ryan Batley, Pawan Lal, Lara Wakeling, Mani Naiker
Published 2021-05-01

Phenolic Profiles of Ten Australian Faba Bean Varieties

by Joel B. Johnson, Daniel J. Skylas, Janice S. Mani, Jinle Xiang, Kerry B. Walsh, Mani Naiker
Published 2021-07-01

Phenolic profiles and nutritional quality of four new mungbean lines grown in northern Australia

by Joel B. Johnson, Janice S. Mani, Daniel Skylas, Kerry B. Walsh, Surya P. Bhattarai, Mani Naiker
Published 2021-06-01

Attitude to the study of chemistry and its relationship with achievement in an introductory undergraduate course

by Stephen J Brown, Sue White, Bibhya Sharma, Lara Wakeling, Mani Naiker, Shaneel Chandra, Romila Gopalan, Veena Bilimoria
Published 2015-02-01

Processes, Challenges and Optimisation of Rum Production from Molasses—A Contemporary Review

by Tinashe Mangwanda, Joel B. Johnson, Janice S. Mani, Steve Jackson, Shaneel Chandra, Tyryn McKeown, Simon White, Mani Naiker
Published 2021-02-01

Antioxidative properties and macrochemical composition of five commercial mungbean varieties in Australia

by Joel Johnson, Tania Collins, Aoife Power, Shaneel Chandra, Daniel Skylas, Drew Portman, Joe Panozzo, Christopher Blanchard, Mani Naiker
Published 2020-03-01