Metabolism of Stone Fruits: Reciprocal Contribution Between Primary Metabolism and Cell Wall

by Monica Canton, María F. Drincovich, María V. Lara, Giannina Vizzotto, Robert P. Walker, Franco Famiani, Claudio Bonghi
Published 2020-07-01

Sugar Metabolism in Stone Fruit: Source-Sink Relationships and Environmental and Agronomical Effects

by Rachele Falchi, Claudio Bonghi, María F. Drincovich, Franco Famiani, María V. Lara, Robert P. Walker, Giannina Vizzotto
Published 2020-11-01

Peach Fruit Development: A Comparative Proteomic Study Between Endocarp and Mesocarp at Very Early Stages Underpins the Main Differential Biochemical Processes Between These Tissue...

by Carlos E. Rodriguez, Claudia A. Bustamante, Claudio O. Budde, Gabriela L. Müller, María F. Drincovich, María V. Lara
Published 2019-06-01

Transcriptomic profiling during the post-harvest of heat-treated Dixiland Prunus persica fruits: common and distinct response to heat and cold.

by Martin A Lauxmann, Bianca Brun, Julia Borsani, Claudia A Bustamante, Claudio O Budde, María V Lara, María F Drincovich
Published 2012-01-01

Non-structural Carbohydrate Metabolism in the Flesh of Stone Fruits of the Genus Prunus (Rosaceae) – A Review

by Robert P. Walker, Alberto Battistelli, Claudio Bonghi, María F. Drincovich, Rachele Falchi, María V. Lara, Stefano Moscatello, Giannina Vizzotto, Franco Famiani
Published 2020-11-01

Stone Fruits: Growth and Nitrogen and Organic Acid Metabolism in the Fruits and Seeds—A Review

by Franco Famiani, Claudio Bonghi, Zhi-Hui Chen, María F. Drincovich, Daniela Farinelli, María V. Lara, Simona Proietti, Adolfo Rosati, Giannina Vizzotto, Robert P. Walker
Published 2020-09-01