Quercus humboldtii (Colombian oak): Characterisation of wood phenolic composition with respect to traditional oak wood used in oenology

by Martínez-Gil Ana, Cadahía Estrella, de Simón Brígida Fernández, Gutiérrez-Gamboa Gastón, Nevares Ignacio, Álamo-Sanza María del
Published 2017-01-01