Effectiveness of Stocking Density Reduction on Mitigating Lameness in a Charolais Finishing Beef Cattle Farm

by Martina Cortese, Marta Brščić, Nicola Ughelini, Igino Andrighetto, Barbara Contiero, Giorgio Marchesini
Published 2020-07-01

The Effects of Decreasing Dietary Crude Protein on the Growth Performance, Feed Efficiency and Meat Quality of Finishing Charolais Bulls

by Martina Cortese, Severino Segato, Igino Andrighetto, Nicola Ughelini, Maria Chinello, Eliana Schiavon, Giorgio Marchesini
Published 2019-11-01