Health benefits and food applications of bioactive compounds from fish byproducts: A review

by Maryam Atef, Seyed Mahdi Ojagh
Published 2017-08-01

Anti-<i>Salmonella</i> Activity and Peptidomic Profiling of Peptide Fractions Produced from Sturgeon Fish Skin Collagen (<i>Huso huso</i>) Using Commercial Enzymes

by Maryam Atef, Yasmina Ait Chait, Seyed Mahdi Ojagh, Ali Mohammad Latifi, Mina Esmaeili, Riadh Hammami, Chibuike C. Udenigwe
Published 2021-07-01

Suppression of immunodominant antitumor and antiviral CD8+ T cell responses by indoleamine 2,3-dioxygenase.

by Mateusz Rytelewski, Courtney E Meilleur, Maryam Atef Yekta, Peter A Szabo, Nitan Garg, Todd D Schell, Anthony M Jevnikar, Shayan Sharif, Bhagirath Singh, S M Mansour Haeryfar
Published 2014-01-01