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Masdiana C. PADAGA
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Masdiana C. PADAGA
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Masdiana C. PADAGA
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1
Streptococcus Thermophilus ve Lactobacilus Bakterileri ile Yapılan İkili Kültürün Keçi Yoğurdu Besin Kompozisyonu ve Protein Profilileri Üzerine Etkisi
by
İsmi Kurnia BUDİARTİ
,
Masdiana
C
.
PADAGA
,
Fatchiyah FATCHİYAH
Published 2013-12-01
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Article
2
Nutritional Composition and Protein Profile of Goat Yogurt PE with Double Culture between Streptococcus thermophilus and Lactobacilus species
by
Ismi Kurnia Budiarti
,
Masdiana
C
.
Padaga
,
Fatchiyah Fatchiyah
Published 2013-08-01
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Article
3
Development of QCM Biosensor with Specific Cow Milk Protein Antibody for Candidate Milk Adulteration Detection
by
Setyawan P. Sakti
,
Nur Chabibah
,
Senja P. Ayu
,
Masdiana
C
.
Padaga
,
Aulanni’am Aulanni’am
Published 2016-01-01
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Article
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