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Matúš Ondrejka
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METHODS FOR FISH SPECIES IDENTIFICATION IN FOOD PRODUCTS
by
Ľubica Mrázová
,
Matúš
Ondrejka
,
Ľubomír Belej
,
Jozef Čapla
,
Jozef Golian
,
Radoslav Židek
,
Lenka Maršálková
,
Pavol Bajzík
Published 2010-07-01
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