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Matt Golding
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Matt Golding
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1
Soy Protein Pressed Gels: Gelation Mechanism Affects the In Vitro Proteolysis and Bioaccessibility of Added Phenolic Acids
by
Marina Marinea
,
Ashling Ellis
,
Matt
Golding
,
Simon M. Loveday
Published 2021-01-01
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Article
2
Fat Sensation: Fatty Acid Taste and Olfaction Sensitivity and the Link with Disinhibited Eating Behaviour
by
Sophie Kindleysides
,
Kathryn L. Beck
,
Daniel C. I. Walsh
,
Lisa Henderson
,
Shakeela N. Jayasinghe
,
Matt
Golding
,
Bernhard H. Breier
Published 2017-08-01
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