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Menghua Xie
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Menghua Xie
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Menghua Xie
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1
Yogurt-sourced probiotic bacteria alleviate shrimp tropomyosin-induced allergic mucosal disorders, potentially through microbiota and metabolism modifications
by
Linglin Fu
,
Shujie Fu
,
Chong Wang
,
Menghua
Xie
,
Yanbo Wang
Published 2019-10-01
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Article
2
Butyricicoccus plays a key role in mediating the antagonism between probiotic and antibiotic on food allergy
by
Yanbo Wang
,
Chong Wang
,
Jianjian Huang
,
Menghua
Xie
,
Xiuting Li
,
Linglin Fu
Published 2019-01-01
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Article
3
Application of in vitro and in vivo models in the study of food allergy
by
Jianjian Huang
,
Changjun Liu
,
Yanbo Wang
,
Chong Wang
,
Menghua
Xie
,
Yi Qian
,
Linglin Fu
Published 2018-12-01
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