Increased ω6-Containing Phospholipids and Primary ω6 Oxidation Products in the Brain Tissue of Rats on an ω3-Deficient Diet.

by Paul H Axelsen, Robert C Murphy, Miki Igarashi, Stanley I Rapoport
Published 2016-01-01

Quantifying conversion of linoleic to arachidonic and other n-6 polyunsaturated fatty acids in unanesthetized rats

by Fei Gao, Dale Kiesewetter, Lisa Chang, Stanley I. Rapoport, Miki Igarashi
Published 2010-10-01

Rat heart cannot synthesize docosahexaenoic acid from circulating α-linolenic acid because it lacks elongase-2

by Miki Igarashi, Kaizong Ma, Lisa Chang, Jane M. Bell, Stanley I. Rapoport
Published 2008-08-01

Dietary n-3 PUFA deprivation for 15 weeks upregulates elongase and desaturase expression in rat liver but not brain

by Miki Igarashi, Kaizong Ma, Lisa Chang, Jane M. Bell, Stanley I. Rapoport
Published 2007-11-01

Whole-body synthesis secretion of docosahexaenoic acid from circulating eicosapentaenoic acid in unanesthetized rats

by Fei Gao, Dale Kiesewetter, Lisa Chang, Kaizong Ma, Stanley I. Rapoport, Miki Igarashi
Published 2009-12-01

Synthetic dietary inulin, Fuji FF, delays development of diet-induced obesity by improving gut microbiota profiles and increasing short-chain fatty acid production

by Miki Igarashi, Miku Morimoto, Asuka Suto, Akiho Nakatani, Tetsuhiko Hayakawa, Kenjirou Hara, Ikuo Kimura
Published 2020-04-01

Whole-body synthesis-secretion rates of long-chain n-3 PUFAs from circulating unesterified α-linolenic acid in unanesthetized rats

by Fei Gao, Dale Kiesewetter, Lisa Chang, Kaizong Ma, Jane M. Bell, Stanley I. Rapoport, Miki Igarashi
Published 2009-04-01

Upregulated liver conversion of α-linolenic acid to docosahexaenoic acid in rats on a 15 week n-3 PUFA-deficient diets⃞

by Miki Igarashi, James C. DeMar, Jr., Kaizong Ma, Lisa Chang, Jane M. Bell, Stanley I. Rapoport
Published 2007-01-01

One generation of n-3 polyunsaturated fatty acid deprivation increases depression and aggression test scores in rats

by James C. DeMar, Jr., Kiazong Ma, Jane M. Bell, Miki Igarashi, Deanna Greenstein, Stanley I. Rapoport
Published 2006-01-01

Low liver conversion rate of α-linolenic to docosahexaenoic acid in awake rats on a high-docosahexaenoate-containing diet

by Miki Igarashi, Kaizong Ma, Lisa Chang, Jane M. Bell, Stanley I. Rapoport, James C. DeMar, Jr.
Published 2006-08-01

Neuropathological responses to chronic NMDA in rats are worsened by dietary n-3 PUFA deprivation but are not ameliorated by fish oil supplementation.

by Vasken L Keleshian, Matthew Kellom, Hyung-Wook Kim, Ameer Y Taha, Yewon Cheon, Miki Igarashi, Stanley I Rapoport, Jagadeesh S Rao
Published 2014-01-01

Dietary soybean protein ameliorates high-fat diet-induced obesity by modifying the gut microbiota-dependent biotransformation of bile acids.

by Keita Watanabe, Miki Igarashi, Xuan Li, Akiho Nakatani, Junki Miyamoto, Yuka Inaba, Asuka Sutou, Tsutomu Saito, Takumi Sato, Nobuhiko Tachibana, Hiroshi Inoue, Ikuo Kimura
Published 2018-01-01

Vaccenic acid suppresses intestinal inflammation by increasing anandamide and related N-acylethanolamines in the JCR:LA-cp rat[S]

by Miriam Jacome-Sosa, Claudia Vacca, Rabban Mangat, Abdoulaye Diane, Randy C. Nelson, Martin J. Reaney, Jianheng Shen, Jonathan M. Curtis, Donna F. Vine, Catherine J. Field, Miki Igarashi, Daniele Piomelli, Sebastiano Banni, Spencer D. Proctor
Published 2016-04-01

Gut microbiota confers host resistance to obesity by metabolizing dietary polyunsaturated fatty acids

by Junki Miyamoto, Miki Igarashi, Keita Watanabe, Shin-ichiro Karaki, Hiromi Mukouyama, Shigenobu Kishino, Xuan Li, Atsuhiko Ichimura, Junichiro Irie, Yukihiko Sugimoto, Tetsuya Mizutani, Tatsuya Sugawara, Takashi Miki, Jun Ogawa, Daniel J. Drucker, Makoto Arita, Hiroshi Itoh, Ikuo Kimura
Published 2019-09-01