Showing 1 - 8 results of 8 for search 'Min‐Gul Kim', query time: 0.07s Refine Results
  1. 1
    Changes in the ginsenoside content during the fermentation process using microbial strains
    by So Jin Lee, Yunjeong Kim, Min-Gul Kim
    Published 2015-10-01
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    Article
  2. 2
    Effect of Red Ginseng on cytochrome P450 and P-glycoprotein activities in healthy volunteers
    by Dal-Sik Kim, Yunjeong Kim, Ji-Young Jeon, Min-Gul Kim
    Published 2016-10-01
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    Article
  3. 3
    Urinary Metabolomic Profiling after Administration of Corydalis Tuber and Pharbitis Seed Extract in Healthy Korean Volunteers
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    Article
  4. 4
    Rice-based Korean meals (bibimbap and kimbap) have lower glycemic responses and postprandial-triglyceride effects than energy-matched Western meals
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    Article
  5. 5
    Comparative Pharmacokinetic and Bioavailability Studies of Monotropein, Kaempferol, 3-O-Glucoside and Quercetin 4'-O-Glucoside after Oral and Intravenous Administration of Motilperm in Rats
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    Article
  6. 6
    An 8-wk, randomized, double-blind, placebo-controlled clinical trial for the antidiabetic effects of hydrolyzed ginseng extract
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    Article
  7. 7
    Pharmacokinetic equivalence of CT‐P17 to high‐concentration (100 mg/ml) reference adalimumab: A randomized phase I study in healthy subjects
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    Article
  8. 8
    Effect of Chongkukjang on histamine-induced skin wheal response: A randomized, double-blind, placebo-controlled trial
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    Article
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