Dynamic Changes of Flavonoids Contents in the Different Parts of Rhizome of Belamcanda chinensis During the Thermal Drying Process

by Yan Zhu, Bing-Qing Pu, Guo-Yong Xie, Mei Tian, Fang-Yun Xu, Min-Jian Qin
Published 2014-07-01

Post-Harvest Induced Production of Salvianolic Acids and Significant Promotion of Antioxidant Properties in Roots of Salvia miltiorrhiza (Danshen)

by Guo-Jun Zhou, Wei Wang, Xiao-Mei Xie, Min-Jian Qin, Ben-Ke Kuai, Tong-Shui Zhou
Published 2014-05-01

Effects of drying methods on the phytochemicals contents and antioxidant properties of chrysanthemum flower heads harvested at two developmental stages

by Jun Yuan, Li-Jun Hao, Gang Wu, Sa Wang, Jin-ao Duan, Guo-Yong Xie, Min-Jian Qin
Published 2015-12-01

Tectorigenin Attenuates Palmitate-Induced Endothelial Insulin Resistance via Targeting ROS-Associated Inflammation and IRS-1 Pathway.

by Qi Wang, Xiao-Lan Cheng, Dong-Yan Zhang, Xue-Jiao Gao, Ling Zhou, Xiao-Ying Qin, Guo-Yong Xie, Kang Liu, Yong Qin, Bao-Lin Liu, Min-Jian Qin
Published 2013-01-01