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Ming Hsieh-Lo
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Ming Hsieh-Lo
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1
Black Bean Anthocyanin-Rich Extract from Supercritical and Pressurized Extraction Increased In Vitro Antidiabetic Potential, While Having Similar Storage Stability
by
Ming
Hsieh
-
Lo
,
Gustavo Castillo-Herrera
,
Luis Mojica
Published 2020-05-01
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Article
2
Lutein as a functional food ingredient: Stability and bioavailability
by
Mario Ochoa Becerra
,
Luis Mojica Contreras
,
Ming
Hsieh
Lo
,
Juan Mateos Díaz
,
Gustavo Castillo Herrera
Published 2020-03-01
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Article
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