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Mitsuru Yamagishi
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Fiber-Rich Barley Increases Butyric Acid-Producing Bacteria in the Human Gut Microbiota
by
Shohei Akagawa
,
Yuko Akagawa
,
Yoko Nakai
,
Mitsuru
Yamagishi
,
Sohsaku Yamanouchi
,
Takahisa Kimata
,
Kazushige Chino
,
Taiga Tamiya
,
Masaki Hashiyada
,
Atsushi Akane
,
Shoji Tsuji
,
Kazunari Kaneko
Published 2021-08-01
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