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Nagendra P. Shah
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Nagendra P. Shah
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Nagendra P. Shah
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1
Comparative mRNA-Seq Analysis Reveals the Improved EPS Production Machinery in Streptococcus thermophilus ASCC 1275 During Optimized Milk Fermentation
by
Qinglong Wu
,
Nagendra
P
.
Shah
Published 2018-03-01
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Article
2
Lactic acid bacterial fermentation modified phenolic composition in tea extracts and enhanced their antioxidant activity and cellular uptake of phenolic compounds following in vitr...
by
Danyue Zhao
,
Nagendra
P
.
Shah
Published 2016-01-01
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Article
3
Anti-inflammatory and anti-proliferative activities of natural and sulphonated polysaccharides from Pleurotus eryngii
by
Siqian Li
,
Nagendra
P
.
Shah
Published 2016-05-01
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Article
4
Effects of supplementation of citrulline and Lactobacillus helveticus ASCC 511 on intestinal epithelial cell integrity
by
Sze Wing Ho
,
Hani El-Nezami
,
Nagendra
P
.
Shah
Published 2020-01-01
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Article
5
Transcriptomic Insights Into the Growth Phase- and Sugar-Associated Changes in the Exopolysaccharide Production of a High EPS-Producing Streptococcus thermophilus ASCC 1275
by
Aparna Padmanabhan
,
Ying Tong
,
Qinglong Wu
,
Jiangwen Zhang
,
Nagendra
P
.
Shah
Published 2018-08-01
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Article
6
Functional Genomic Analyses of Exopolysaccharide-Producing Streptococcus thermophilus ASCC 1275 in Response to Milk Fermentation Conditions
by
Qinglong Wu
,
Qinglong Wu
,
Qinglong Wu
,
Hung Chu
,
Aparna Padmanabhan
,
Nagendra
P
.
Shah
Published 2019-08-01
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Article
7
Exopolysaccharides as Antimicrobial Agents: Mechanism and Spectrum of Activity
by
Abdelmoneim K. Abdalla
,
Mutamed M. Ayyash
,
Amin N. Olaimat
,
Tareq M. Osaili
,
Tareq M. Osaili
,
Anas A. Al-Nabulsi
,
Nagendra
P
.
Shah
,
Richard Holley
Published 2021-05-01
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Article
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