FEATURES OF GRAIN GERMINATION WITH THE USE OF AQUEOUS SOLUTIONS OF FRUIT ACIDS

by O. Pivovarov, O. Kovaliova
Published 2019-05-01

STUDY OF HYDROTHERMAL TREATMENT OF DRIED MALT WITH PLASMOCHEMICALLY ACTIVATED AQUEOUS SOLUTIONS

by O. Kovaliova, O. Pivovarov, V. Koshulko
Published 2020-09-01

Features of obtaining malt with use of aqueous solutions of organic acids

by O. Pivovarov, O. Kovaliova, T. Khromenko, Z. Shuliakevych
Published 2017-12-01

Investigation of the effect of water exposed to nonequilibrium contact plasma onto saccharomyces cerevisiae yeast

by S. Mykolenko, D. Stepanskiy, A. Tishchenko, O. Pivovarov
Published 2015-05-01