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Oliveira, Emanuel Almeida de [UNESP]
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Oliveira, Emanuel Almeida de [UNESP]
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Oliveira, Emanuel Almeida de [UNESP]
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Desempenho, composição física das carcaças e qualidade da carne de tourinhos Nelore e Canchim terminados em confinamento
by
Oliveira
,
Emanuel
Almeida
de
[
UNESP
]
Published 2014
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2
Qualidade da carne de tourinhos nelore alimentados com diferentes fontes de óleos protegidos ou não da degradação ruminal
by
Oliveira
,
Emanuel
Almeida
de
[
UNESP
]
Published 2014
Get full text
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