The effect of dietary fat consumption and weight loss on fat taste

by L.P. Newman, D.P. Bolhuis, S.J. Torres, R.S.J. Keast
Published 2016-06-01

Slow food: sustained impact of harder foods on the reduction in energy intake over the course of the day.

by Dieuwerke P Bolhuis, Ciarán G Forde, Yuejiao Cheng, Haohuan Xu, Nathalie Martin, Cees de Graaf
Published 2014-01-01

Consumption with large sip sizes increases food intake and leads to underestimation of the amount consumed.

by Dieuwerke P Bolhuis, Catriona M M Lakemond, Rene A de Wijk, Pieternel A Luning, Cees de Graaf
Published 2013-01-01

Advances in Charcot–Marie–Tooth Disease Research: Cellular Function of CMT-Related Proteins, Transgenic Animal Models, and Pathomechanisms

by Hans W. Müller, Ueli Suter, Christine Van Broeckhoven, O. Haneman, E. Nelis, V. Timmerman, S. Sancho, L. Barrio, P. Bolhuis, R. Dermietzel, M. Frank, A. Gabreëls-Festen, C. Gillen, N. Haites, G. Levi, E. Mariman, R. Martini, K. Nave, B. Rautenstrauss, M. Schachner, A. Schenone, C. Schneider, M. Schröder, K. Willecke
Published 1997-01-01