Comparison of meat and carcass quality in organically reared and conventionally reared pasture-fed lambs

by S. Prache, P. Gatellier, A. Thomas, B. Picard, D. Bauchart
Published 2011-01-01

Review: divergent selection for residual feed intake in the growing pig

by H. Gilbert, Y. Billon, L. Brossard, J. Faure, P. Gatellier, F. Gondret, E. Labussière, B. Lebret, L. Lefaucheur, N. Le Floch, I. Louveau, E. Merlot, M.-C. Meunier-Salaün, L. Montagne, P. Mormede, D. Renaudeau, J. Riquet, C. Rogel-Gaillard, J. van Milgen, A. Vincent, J. Noblet
Published 2017-01-01