Serum ferritin and liver enzymes ratio and their agreement with NAFLD severity

by soodabeh Aliashrafi, mehrangiz Ebrahimi-Mameghani, pardis Irandoost, fatemeh Hamzavi
Published 2014-03-01

Association between Consumed Foods and Musculoskeletal Disorder in Office Workers

by Golnaz Arjmand, Pardis Irandoost, Mojtaba Abbaszadeh, Aliasghar Farshad, Masoud Salehi, Farzad Shidfar
Published 2021-01-01

Beneficial effects of Se/Zn co‐supplementation on body weight and adipose tissue inflammation in high‐fat diet‐induced obese rats

by Motahareh Hasani, Atoosa Saidpour, Pardis Irandoost, Fereshteh Golab, Maryam Khazdouz, Mostafa Qorbani, Fahimeh Agh, Ali Mohammad Sharifi, Mohammadreza Vafa
Published 2021-07-01

The effect of royal jelly and tocotrienol-rich fraction along with calorie restriction on hypothalamic endoplasmic reticulum stress and adipose tissue inflammation in diet-induced...

by Pardis Irandoost, Naimeh Mesri Alamdari, Atoosa Saidpour, Farzad Shidfar, Farnaz Farsi, Mohammad Asghari Jafarabadi, Mohammad Reza Alivand, Mohammadreza Vafa
Published 2020-08-01

Effects of Royal Jelly and Tocotrienol Rich Fraction in obesity treatment of calorie-restricted obese rats: a focus on white fat browning properties and thermogenic capacity

by Naimeh Mesri Alamdari, Pardis Irandoost, Neda Roshanravan, Mohammadreza Vafa, Mohammad Asghari Jafarabadi, Shahriar Alipour, Leila Roshangar, Mohammadreza Alivand, Farnaz Farsi, Farzad Shidfar
Published 2020-06-01

Potential of favorable effects of probiotics fermented milk supplementation on blood pressure: a systematic review and meta-analysis

by Abed Ghavami, Rahele Ziaei, Sajjad Moradi, Shima Sharifi, Amir Reza Moravejolahkami, Samad Ghaffari, Pardis Irandoost, Fariborz Khorvash, Amin Mokari_yamchi, Elyas Nattagh-Eshtivani, Neda Roshanravan
Published 2020-01-01