Accelerating the Worldwide Adoption of Sugar-Sweetened Beverage Taxes: Strengthening Commitment and Capacity; Comment on “The Untapped Power of Soda Taxes: Incentivizing Consumers,...

by Phillip Baker, Alexandra Jones, Anne Marie Thow
Published 2018-05-01

Historical Developments and Paradigm Shifts in Public Health Nutrition Science, Guidance and Policy Actions: A Narrative Review

by Ella Ridgway, Phillip Baker, Julie Woods, Mark Lawrence
Published 2019-02-01

Processed Foods and Nutrition Transition in the Pacific: Regional Trends, Patterns and Food System Drivers

by Katherine Sievert, Mark Lawrence, Asaeli Naika, Phillip Baker
Published 2019-06-01

Does the Australian Health Star Rating System Encourage Added Sugar Reformulation? Trends in Sweetener Use in Australia

by Cherie Russell, Sarah Dickie, Phillip Baker, Mark Lawrence
Published 2021-03-01

Ultra-Processed Foods and Health Outcomes: A Narrative Review

by Leonie Elizabeth, Priscila Machado, Marit Zinöcker, Phillip Baker, Mark Lawrence
Published 2020-06-01

Evaluating Nutrient-Based Indices against Food- and Diet-Based Indices to Assess the Health Potential of Foods: How Does the Australian Health Star Rating System Perform after Five...

by Sarah Dickie, Julie L. Woods, Phillip Baker, Leonie Elizabeth, Mark A. Lawrence
Published 2020-05-01

What Enables and Constrains the Inclusion of the Social Determinants of Health Inequities in Government Policy Agendas? A Narrative Review

by Phillip Baker, Sharon Friel, Adrian Kay, Fran Baum, Lyndall Strazdins, Tamara Mackean
Published 2018-02-01

Maternal education and equity in breastfeeding: trends and patterns in 81 low- and middle-income countries between 2000 and 2019

by Paulo A. R. Neves, Aluisio J. D. Barros, Giovanna Gatica-Domínguez, Juliana S. Vaz, Phillip Baker, Chessa K. Lutter
Published 2021-01-01

Equity and expertise in the UN Food Systems Summit

by Kathryn Backholer, Sharon Friel, Phillip Baker, Nicholas Nisbett, Richmond Aryeetey, Fabio da Silva Gomes, Jody Harris, Valarie Blue Bird Jernigan, Sirinya Phulkerd
Published 2021-07-01

First‐food systems transformations and the ultra‐processing of infant and young child diets: The determinants, dynamics and consequences of the global rise in commercial milk formu...

by Phillip Baker, Thiago Santos, Paulo Augusto Neves, Priscila Machado, Julie Smith, Ellen Piwoz, Aluisio J. D. Barros, Cesar G. Victora, David McCoy
Published 2021-04-01

Down-Regulation of Laminin (LN)- α5 is Associated with Preeclampsia and Impairs Trophoblast Cell Viability and Invasiveness Through PI3K Signaling Pathway

by Xue Mei Zhang, Xi Xiong, Chao Tong, Qin Li, Shuai Huang, Qing Shu Li, Ya Ming Liu, Hai Ying Li, Phillip Baker, Nan Shan, Hong Bo Qi
Published 2018-12-01

Globalization, first-foods systems transformations and corporate power: a synthesis of literature and data on the market and political practices of the transnational baby food indu...

by Phillip Baker, Katheryn Russ, Manho Kang, Thiago M. Santos, Paulo A. R. Neves, Julie Smith, Gillian Kingston, Melissa Mialon, Mark Lawrence, Benjamin Wood, Rob Moodie, David Clark, Katherine Sievert, Monique Boatwright, David McCoy
Published 2021-05-01