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Pieternel A. Luning
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Pieternel A. Luning
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Pieternel A. Luning
'
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1
Modifying the Bass diffusion model to study adoption of radical new foods-The case of edible insects in the Netherlands.
by
Andrijana Horvat
,
Vincenzo Fogliano
,
Pieternel
A
Luning
Published 2020-01-01
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Article
2
Food Integrity Climate in Food Businesses: Conceptualization, Development, and Validation of a Self-Assessment Tool
by
Waeel Salih Alrobaish
,
Liesbeth Jacxsens
,
Pieternel
A
Luning
,
Peter Vlerick
Published 2021-06-01
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Article
3
Towards a Diagnostic Instrument to Identify Improvement Opportunities for Quality Controlled Logistics in Agrifood Supply Chain Networks
by
Jack G.A.J. van der Vorst
,
Olaf van Kooten
,
Pieternel
A
.
Luning
Published 2011-10-01
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Article
4
Consumption with large sip sizes increases food intake and leads to underestimation of the amount consumed.
by
Dieuwerke P Bolhuis
,
Catriona M M Lakemond
,
Rene A de Wijk
,
Pieternel
A
Luning
,
Cees de Graaf
Published 2013-01-01
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Article
5
Food Preference and Appetite after Switching between Sweet and Savoury Odours in Women.
by
Mariëlle G Ramaekers
,
Pieternel
A
Luning
,
Catriona M M Lakemond
,
Martinus A J S van Boekel
,
Gerrit Gort
,
Sanne Boesveldt
Published 2016-01-01
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Article
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