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Ridvan Temizgul
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Ridvan Temizgul
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Ridvan Temizgul
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1
ALLELE FREQUENCY OF GLUTENIN SUBUNITS AND GLU-1 QUALITY SCORES IN SOME TURKISH BREAD WHEAT LANDRACES
by
Mikail Akbulut
,
Ridvan
Temızgul
Published 2020-04-01
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Article
2
EFFECTS OF SALT CONCENTRATIONS ON ANTIOXIDANT ENZYME ACTIVITY OF GRAIN SORGHUM
by
Ridvan
Temizgul
,
Mahmut Kaplan
,
Rukiye Kara
,
Semih Yilmaz
Published 2016-07-01
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Article
3
Expression of cry1Ab gene from a novel Bacillus thuringiensis strain SY49-1 active on pest insects
by
Ugur Azizoglu
,
Abdurrahman Ayvaz
,
Semih Yılmaz
,
Salih Karabörklü
,
Rıdvan
Temizgul
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