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Rulin Jin
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Rulin Jin
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Rulin Jin
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1
Profiles of Volatile Flavor Compounds in Milk Fermented with Different Proportional Combinations of Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus
by
Tong Dan
,
Dan Wang
,
Shimei Wu
,
Rulin
Jin
,
Weiyi Ren
,
Tiansong Sun
Published 2017-09-01
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Article
2
Characteristics of Milk Fermented by Streptococcus thermophilus MGA45-4 and the Profiles of Associated Volatile Compounds during Fermentation and Storage
by
Tong Dan
,
Rulin
Jin
,
Weiyi Ren
,
Ting Li
,
Haiyan Chen
,
Tiansong Sun
Published 2018-04-01
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