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S. S Seiiedlou Heris
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S. S Seiiedlou Heris
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S. S Seiiedlou Heris
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1
Mathematical simulation of heat and mass transfer in convectional drying of carrot, pretreated by ultrasound and microwave
by
R Rostami Baroji
,
S. S
Seiiedlou
Heris
,
J Dehghannya
Published 2017-05-01
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Article
2
Kinetics investigation of thin layer plums drying simultaneously pretreated with ultrasound and osmotic dehydration
by
Rasoul Ghorban
,
Jalal Dehghannya
,
Seiied-Sadegh
Seiiedlou
-
Heris
,
Babak Ghanbarzadeh
Published 2015-05-01
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Article
3
Investigating the flavor compounds in the cocoa powder production process
by
Fariba Mohamadi Alasti
,
Narmela Asefi
,
Ramin Maleki
,
Seiied Sadegh
SeiiedlouHeris
Published 2019-12-01
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Article
4
The Evaluation of Desirable Aromatic Components and Polyphenolic Compounds in the Process of Cocoa Powder Production
by
Fariba Mohamadi Alasti
,
Narmela Asefi
,
Ramin Maleki
,
Seiied Sadegh
Seiiedlou
Heris
Published 2020-06-01
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Article
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