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Scott R Bean
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Scott R Bean
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Scott R Bean
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1
Water-Soluble Sugars of Pedigreed Sorghum Mutant Stalks and Their Recovery after Pretreatment
by
Youjie Xu
,
Jun Li
,
Zhanguo Xin
,
Scott
R
.
Bean
,
Michael Tilley
,
Donghai Wang
Published 2020-08-01
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Article
2
The effect of genotype and traditional food processing methods on in-vitro protein digestibility and micronutrient profile of sorghum cooked products.
by
Dilooshi K Weerasooriya
,
Scott
R
Bean
,
Yohannes Nugusu
,
Brian P Ioerger
,
Tesfaye T Tesso
Published 2018-01-01
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Article
3
Effect of Tempering Conditions on White Sorghum Milling, Flour, and Bread Properties
by
Mohana Yoganandan
,
Scott
R
.
Bean
,
Rebecca Miller-Regan
,
Hulya Dogan
,
Manoj Kumar Pulivarthi
,
Kaliramesh Siliveru
Published 2021-08-01
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Article
4
Association Mapping for Grain Quality in a Diverse Sorghum Collection
by
Sivakumar Sukumaran
,
Wenwen Xiang
,
Scott
R
.
Bean
,
Jeffrey F. Pedersen
,
Stephen Kresovich
,
Mitchell R. Tuinstra
,
Tesfaye T. Tesso
,
Martha T. Hamblin
,
Jianming Yu
Published 2012-11-01
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Article
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