Showing 1 - 10 results of 10 for search 'Shinn-Nen Jenq', query time: 0.11s Refine Results
  1. 1
    The Role of Pyrazines on the Formation of IQ-Type Mutagens in Maillard Reaction Model Systems and Inhibitory Mechanism of Pyrazines from Amino Acid/ Monosaccharide Model Systems and Naturally-Occurring Carotenoids from Chili on the Mutagenicity of IQ
    by Shinn-Nen Jenq, 鄭信男
    Published 1996
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  2. 2
    A Study on Increasing Learning Interest and Effectiveness by Integrated Summer School Program for Remote Area Students
    by CHOU,CHIA-NUI, 周佳慧
    Published 2018
    Other Authors: “...SHINN-NEN,JENQ...”
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  3. 3
    Analyzing the Multifactor Structure by Applying PRECEDE Model of the Handwashing Practice among School Lunch Staffs
    by Chun-Chieh Chang, 張簡俊杰
    Published 2010
    Other Authors: “...Shinn-Nen Jenq...”
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  4. 4
    Studies on the Handwashing Practice among Senior High School Students of Food and Beverage Department in Taiwan
    by Shui-Shun Chiou, 邱水順
    Published 2012
    Other Authors: “...Shinn-Nen Jenq...”
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  5. 5
    Application of Taiwan Rice Flour in the Making of Pineapple Cake
    by Yi-Ling Hung, 洪依伶
    Published 2012
    Other Authors: “...Shinn-Nen Jenq...”
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  6. 6
    Studies on the Leisure Needs, Leisure Participation and Leisure Constraints of the Family-Caregivers for Intellectual Disability Students
    by Mei-Ru Chen, 陳玫如
    Published 2016
    Other Authors: “...Shinn-Nen Jenq...”
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  7. 7
    The Studies on the Satisfaction of Service Quality of Employees on Staff Restaurants－use a Franchise Chain Department Store as an Example
    by Kuo Hui, 羅國輝
    Published 2009
    Other Authors: “...Shinn Nen - Jenq...”
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  8. 8
    The Relationship of Consumption Willingness between Consumers and Table Wines in Combinative Cuisine Restaurants in Kaohsiung.
    by Chien-Chun Lai, 賴建全
    Published 2009
    Other Authors: “...Shinn-Nen Jenq...”
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  9. 9
    The Learning Attitudes and Motives of Students Towards Culinary Carving Classes - A Case Study of High School Students Majoring in Food and Beverage Management at Tainan Area
    by Cheng-Hsing Tsai, 蔡承興
    Published 2013
    Other Authors: “...Shinn-Nen Jenq...”
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  10. 10
    Analysis of Consumer Behavior of Molecular Cuisines in Taiwan
    by Po-Wei Yang, 楊柏偉
    Published 2014
    Other Authors: “...Shinn-Nen Jenq...”
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