清季江蘇省學會運動之研究( 一八九五∼一九一一)

by 何思瞇, HE, SI-MI

清季江蘇省學會運動之研究：一八九五-一九一一

by HE, SI-MI, 何思瞇
Published 1985

A Study On Adaptability And Applicability of Contemporary Buddhist Dharma ─ The Case of the "protecting the social environment" of Master Sheng Yen

by 白思蜜 BAI,SI-MI, 白思蜜
Published 2017

Evaluation of Volatile Compounds in Milks Fermented Using Traditional Starter Cultures and Probiotics Based on Odor Activity Value and Chemometric Techniques

by Li Zhang, Si Mi, Ruobing Liu, Yaxin Sang, Xianghong Wang
Published 2020-03-01

Evaluation of Volatile Compounds during the Fermentation Process of Yogurts by Streptococcus thermophilus Based on Odor Activity Value and Heat Map Analysis

by Li Zhang, Si Mi, Ruo-bing Liu, Ya-xin Sang, Xiang-hong Wang
Published 2020-01-01

Characterization and Discrimination of Chinese Marinated Pork Hocks by Volatile Compound Profiling Using Solid Phase Microextraction Gas Chromatography-Mass Spectrometry/Olfactomet...

by Dong Han, Si Mi, Chun-Hui Zhang, Juan Li, Huan-Lu Song, Marie-Laure Fauconnier, Eva Tyteca
Published 2019-04-01