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Sokolow, J.
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Managing Crop tradeoffs: A methodology for comparing the water footprint and nutrient density of crops for food system sustainability
by
Attwood, S.
,
Kennedy, G.
,
Sokolow
,
J
.
Published 2019
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Related Subjects
Crops
Decision making
Environmental sustainability
Freshwater
Fruits
Fruits and vegetables
Nutrient composition
Nutrient density
Nutrient-dense foods
Nutrients
Nutrition
Sustainable agriculture
Sustainable development
Sustainable development goals (SDGs)
Sustainable diets
United states department of agricultures
Vegetables
Water footprint
Water resources
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