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Stefania Barzaghi
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Stefania Barzaghi
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Stefania Barzaghi
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1
Chemometrics for the Identification of Nitrogen and Acid Compounds in Milk-Whey as By-Products from Crescenza and Grana Padano Type Cheese-Making
by
Stefania
Barzaghi
,
Lucia Monti
,
Laura Marinoni
,
Tiziana M. P. Cattaneo
Published 2021-08-01
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Article
2
Detection and exploitation of white lupin (<i>Lupinus albus </i>L.) genetic variation for seed γ-conglutin content
by
Paolo Annicchiarico
,
Massimo Romani
,
Stefania
Barzaghi
,
Barbara Ferrari
,
Antonio Melchiorre Carroni
,
Paola Ruda
,
Eric De Combarieu
,
Luca Pagni
,
Vincenzo Tedesco
Published 2016-06-01
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