The mode of sucrose degradation in potato tubers determines the fate of assimilate utilisation.

by Stephanus J Ferreira, Uwe eSonnewald
Published 2012-02-01

Simultaneous silencing of isoamylases ISA1, ISA2 and ISA3 by multi-target RNAi in potato tubers leads to decreased starch content and an early sprouting phenotype.

by Stephanus J Ferreira, Melanie Senning, Michaela Fischer-Stettler, Sebastian Streb, Michelle Ast, H Ekkehard Neuhaus, Samuel C Zeeman, Sophia Sonnewald, Uwe Sonnewald
Published 2017-01-01