Sustainable Agri-Food Processes and Circular Economy Pathways in a Life Cycle Perspective: State of the Art of Applicative Research

by Teodora Stillitano, Emanuele Spada, Nathalie Iofrida, Giacomo Falcone, Anna Irene De Luca
Published 2021-02-01

Assessment of Environmental and Economic Impacts of Vine-Growing Combining Life Cycle Assessment, Life Cycle Costing and Multicriterial Analysis

by Giacomo Falcone, Anna Irene De Luca, Teodora Stillitano, Alfio Strano, Giuseppa Romeo, Giovanni Gulisano
Published 2016-08-01

The socio-economic impacts of organic and conventional olive growing in Italy

by Nathalıe Iofrıda, Teodora Stıllıtano, Gıacomo Falcone, Gıovannı Gulısano, Bruno Francesco Nıcolò, Anna Irene De Luca
Published 2020-04-01

Economic and Environmental Assessment of Extra Virgin Olive Oil Processing Innovations

by Anna Irene De Luca, Teodora Stillitano, Giacomo Falcone, Giacomo Squeo, Francesco Caponio, Alfio Strano, Giovanni Gulisano
Published 2018-09-01

A Life Cycle Perspective to Assess the Environmental and Economic Impacts of Innovative Technologies in Extra Virgin Olive Oil Extraction

by Teodora Stillitano, Giacomo Falcone, Anna Irene De Luca, Antonio Piga, Paola Conte, Alfio Strano, Giovanni Gulisano
Published 2019-06-01

Increasing the Content of Olive Mill Wastewater in Biogas Reactors for a Sustainable Recovery: Methane Productivity and Life Cycle Analyses of the Process

by Souraya Benalia, Giacomo Falcone, Teodora Stillitano, Anna Irene De Luca, Alfio Strano, Giovanni Gulisano, Giuseppe Zimbalatti, Bruno Bernardi
Published 2021-05-01

Energetic and Economic Analyses for Agricultural Management Models: The Calabria PGI Clementine Case Study

by Giacomo Falcone, Teodora Stillitano, Anna Irene De Luca, Giuseppe Di Vita, Nathalie Iofrida, Alfio Strano, Giovanni Gulisano, Biagio Pecorino, Mario D’Amico
Published 2020-03-01