Antioxidant activity of wild edible plants in the Black Sea Region of Turkey

by Tevfik Özen
Published 2010-03-01

The impacts of Elaeagnus umbellata Thunb. leaf and fruit aqueous extracts on mice hepatic, extrahepatic antioxidant and drug metabolizing enzymes related structures

by Tevfik Ozen, Kemal Yildirim, Mehmet Toka
Published 2018-02-01

Effects of bay leaf (Laurus nobilis) and green tea (Camellia sinensis) extracts on the physicochemical properties of the marinated anchovies with vacuum packaging

by Bilge Bilgin Fıçıcılar, Hüseyin Gençcelep, Tevfik Özen
Published 2018-01-01

Protective activity of Hertia cheirifolia extracts against DNA damage, lipid peroxidation and protein oxidation

by Seoussen Kada, Hamama Bouriche, Abderrahmane Senator, Ibrahim Demirtaş, Tevfik Özen, Bircan Çeken Toptanci, Göksel Kızıl, Murat Kızıl
Published 2017-01-01

Phenolic Content and Biomolecule Oxidation Protective Activity of Globularia alypum Extracts

by Hamama Bouriche, Seoussen Kada, Abderrahmane Senator, Ibrahim demirtas, Tevfik Ozen, Bircan Çeken Toptanci, Goksel Kizil, Murat Kizil
Published 2017-08-01

Anti-oxidant, DNA-damage protection and anti-cancer properties of n-butanol extract of the endemic Perralderia coronopifolia

by Khadidja Bekhouche, Tevfik Ozen, Sara Boussaha, Serkan Koldas, Semiha Yenigun, Somia Lassed, Ibrahim Demirtas, Fadila Benayache, Samir Benayache, Djamila Zama
Published 2018-03-01

In vitro antioxidant, DNA-damaged protection and antiproliferative activities of ethyl acetate and n-butanol extracts of Centaurea sphaerocephalaL.

by AMINA M. LAHNECHE, RATIBA BOUCHEHAM, TEVFIK OZEN, MUHAMMED ALTUN, NASSIMA BOUBEKRI, IBRAHIM DEMIRTAS, SABRINA BICHA, ALI BENTAMENE, FADILA BENAYACHE, SAMIR BENAYACHE, DJAMILA ZAMA