EFFECT OF EXTRUSION ON Β-CAROTENE CONTENT AND STORAGE STABILITY OF CORN AND BOVINE LUNG SNACKS

by Maria Clara de Moraes Prata GASPAR, Rosana Aparecida Manolio SOARES, Thaís de Campos CARDENAS, Suzana Cristina de Toledo Camacho LIMA, José Alfredo Gomes ARÊAS
Published 2012-12-01