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Thierry Aussenac
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Thierry Aussenac
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Thierry Aussenac
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1
Molecular Weight Distribution of Polymeric Proteins in Wheat Grains: The Rheologically Active Polymers
by
Thierry
Aussenac
,
Larbi Rhazi
,
Gérard Branlard
Published 2020-11-01
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Article
2
Bread wheat quality under limiting environmental conditions: II – Rheological properties of Lebanese wheat genotypes
by
Nada Sakr
,
Larbi Rhazi
,
Thierry
Aussenac
Published 2021-05-01
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Article
3
Bread Wheat Quality under Limiting Environmental Conditions: I-Molecular Properties of Storage Proteins and Starch Constituents in Mature Grains
by
Nada Sakr
,
Larbi Rhazi
,
Thierry
Aussenac
Published 2021-03-01
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Article
4
Ozone Treatments for Preserving Fresh Vegetables Quality: A Critical Review
by
Elodie Sarron
,
Pascale Gadonna-Widehem
,
Thierry
Aussenac
Published 2021-03-01
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Article
5
The Effect of Plant Genotype, Growth Stage, and Mycosphaerella graminicola Strains on the Efficiency and Durability of Wheat-Induced Resistance by Paenibacillus sp. Strain B2
by
Erika Samain
,
Erika Samain
,
Thierry
Aussenac
,
Sameh Selim
Published 2019-05-01
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Article
6
Application of Ozone Treatment for the Decolorization of the Reactive-Dyed Fabrics in a Pilot-Scale Process—Optimization through Response Surface Methodology
by
Ajinkya Sudhir Powar
,
Anne Perwuelz
,
Nemeshwaree Behary
,
Levinh Hoang
,
Thierry
Aussenac
Published 2020-01-01
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Article
7
Genetic and Environmental Variation in Starch Content, Starch Granule Distribution and Starch Polymer Molecular Characteristics of French Bread Wheat
by
Larbi Rhazi
,
Benoît Méléard
,
Olfa Daaloul
,
Guénolé Grignon
,
Gérard Branlard
,
Thierry
Aussenac
Published 2021-01-01
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Article
8
Genetic and Environmental Factors Associated to Glutenin Polymer Characteristics of Wheat
by
Gérard Branlard
,
Annie Faye
,
Larbi Rhazi
,
Ayesha Tahir
,
Véronique Lesage
,
Thierry
Aussenac
Published 2020-05-01
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Article
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