MACHINE LEARNING TECHNIQUES APPLIED TO LIGNOCELLULOSIC ETHANOL IN SIMULTANEOUS HYDROLYSIS AND FERMENTATION

by J. Fischer, V. S. Lopes, S. L. Cardoso, U. Coutinho Filho, V. L. Cardoso

Immobilized Lactobacillus acidophilus produced from whey and alginate

by P. R. Rosa, E. M. Sá, U. Coutinho Filho, V. L. Cardoso
Published 2013-06-01

Second Generation Ethanol Production Using Crude Enzyme Complex Produced by Fungi Collected in Brazilian Cerrado (Brazilian Savanna)

by J. Fischer, V. Lopes, E.F.Q. Santos, U. Coutinho Filho, V. Cardoso
Published 2014-09-01

Utilization of Cheese Whey and Cellulosic Biomass for Production of Ethanol by Selected Fungi Strain from Brazilian Savannas

by J. Fischer, V.S. Lopes, C. Galvao, J. Teodoro, U. Coutinho Filho, V.L. Cardoso
Published 2013-06-01

OPTIMIZATION OF THE OPERATING CONDITIONS FOR RHAMNOLIPID PRODUCTION USING SLAUGHTERHOUSE-GENERATED INDUSTRIAL FLOAT AS SUBSTRATE

by W. S. Borges, A. A. O. Moura, U. Coutinho Filho, V. L. Cardoso, M. M. Resende
Published 2015-06-01

Evaluation of Biosurfactant Production by Yeasts from Antarctica

by T. Sousa, T. Pinheiro, D. Coelho, E.B. Tambourgi, L. Sette, A. Pessoa Jr, V. Cardoso, E. Silveira, U. Coutinho-Filho
Published 2016-05-01