Food and Feed Protein Preparations from Peas and Chickpeas: Production, Properties, Application

by Valentina V. Kolpakova, Denis S. Kulikov, Rusalia V. Ulanova, Ludmila V. Chumikina
Published 2021-06-01

UTILIZATION OF SECONDARY TRICTICALE PROCESSING PRODUCTS WITH PRODUCTION OF FODDER MICROBIAL-VEGETATIVE CONCENTRATE FOR POND FISH

by Nikolay R. Andreev, Valentina V. Kolpakova, Vladimir G. Goldstein, Irina K. Kravchenko, Ruzaliya V. Ulanova, Valentina A. Gulakova, Lyudmila V. Shevyakova, Mariya A. Makarenko, Nikolai D. Lukin
Published 2017-12-01