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Vidal, N.P
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Vidal, N.P
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Vidal, N.P
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1
Organocatalytic acetylation of pea starch: Effect of alkanoyl and tartaryl groups on starch acetate performance
by
Bai, W.
,
Geng, M.
,
Martinez, M.M
,
Vidal
,
N.P
Published 2022
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2
Cellular lipids and protein alteration during biodegradation of expanded polystyrene by mealworm larvae under different feeding conditions
by
Berggreen, I.E
,
Corredig, M.
,
Gika, H.
,
Roman, L.
,
Tsochatzis, E.D
,
Vidal
,
N.P
Published 2022
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Related Subjects
Acetylation
Biodegradation of polystyrene
Biofilms
Chromatography
Degree of substitution
Glass transition
Lipidomics
Moisture resistivity
Molecular and cellular activity
NMR
Organocatalytic
Organocatalytic esterification
Packaging
Pea starch
Performance
Protein alterations
Reaction rates
Starch
Starch acetates
Surface roughness
Tartaric acid
Tartaric acids
Thermal
UHPLC-QTOF-MS
Yellow mealworms (Tenebrio molitor)
]+ catalyst
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