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W. Borzani
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W. Borzani
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W. Borzani
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1
VARIATION OF THE ETHANOL YIELD DURING VERY RAPID BATCH FERMENTATION OF SUGAR-CANE BLACKSTRAP MOLASSES
by
W
.
Borzani
,
C.H. Jurkiewicz
Published 1998-09-01
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Article
2
A SIMPLE METHOD TO CONTROL THE MOISTURE CONTENT OF THE FERMENTING MEDIUM DURING LABORATORY-SCALE SOLID-STATE FERMENTATION EXPERIMENTS
by
W
.
BORZANI
,
G. L. SALOMÃO
,
J. C. MARTINS
,
V. ALONSO
Published 1999-03-01
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