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W. Suryapratama
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W. Suryapratama
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W. Suryapratama
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1
Ratio of Forage–Concentrate that Contain Fermented Tapioca by Product and Pollard and its Effect on Conjugated Linoleic Acid and Rumen Fermentation Parameters
by
W
Suryapratama
Published 2005-09-01
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Article
2
Effect of Supplementation of Branched Chain Fatty Acid on Colony of Ruminal Bacteria and Cell of Protozoa
by
W
Suryapratama
,
FM Suhartati
Published 2009-05-01
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Article
3
Increasing Rumen Microbial Protein Synthesis with Additional Dietary Substrate of Saccharomyces cerevisiae and Soybean Oil
by
W
Suryapratama
,
FM Suhartati
Published 2012-09-01
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Article
4
Efek Inkubasi Aerob Fakultatif terhadap Kualitas Organoleptik, Fisik, dan Nutrisi Ampas Tahu Difermentasi Kapang Neurospora sitophila dan Trichoderma viridae sebagai Pakan Ternak
by
Budiyanto Budiyanto
,
W
.
Suryapratama
,
S. Rahayu
Published 2021-06-01
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Article
5
The Physical Analyze of Local Grass
by
FM Suhartati
,
W
Suryapratama
,
S Rahayu
Published 2004-01-01
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Article
6
Utilization of Cow Milk Enriched with Conjugated Linoleic Acid to Decrease Body Weight, Cholesterol, Low Density Lipoprotein and to Increase Blood High Density Lipoprotein
by
FM Suhartati
,
W
Suryapratama
,
S Rahayu
Published 2012-05-01
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Article
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