Changes in water temperature and oxygen: the effect of triploidy on performance and metabolism in large farmed Atlantic salmon

by Sambraus, F, Remen, M, Olsen, RE, Hansen, TJ, Waagb¯, R, Torgersen, T, Lock, EJ, Imsland, A, Fraser, TWK, Fjelldal, PG
Published 2018-04-01