Implementation of a nutrition screening tool to improve nutritional status of children with cancer in Singapore’s largest paediatric hospital

by Prasad Iyer, Wee Meng Han, Jasly YS Koo, Yan Yin Lim, Chengsi Ong, Jasper WK Tong
Published 2021-03-01

Impact of a nurse-led feeding protocol in a pediatric intensive care unit

by Bixia Ang, Wee Meng Han, Judith Ju-Ming Wong, Ang Noi Lee, Yoke Hwee Chan, Jan Hau Lee
Published 2016-03-01

Evidence for Low Residue Diet in the Management of Gastrointestinal Related Conditions

by Chengsi Ong MS (US), RD (US), Christina Ong MBBS, FRCPCH, Wee Meng Han PhD (UK) SRD (UK)
Published 2012-09-01

Allergic Eosinophilic Gastroenterocolitis: Review of the Nutritional Management

by Wee Meng Han PhD, SRD (UK), Nancy Tan MMed (Paeds) (Singapore), MRCPCH (Edinburgh), Wen Ching Chiang MBBS, MRCPCH, Hui Ping Chu MBBS (Singapore), MRCPCH (UK)
Published 2010-03-01

Food Sources of Energy and Macronutrient Intakes among Infants from 6 to 12 Months of Age: The Growing Up in Singapore Towards Healthy Outcomes (GUSTO) Study

by Shan-Xuan Lim, Jia-Ying Toh, Linde van Lee, Wee-Meng Han, Lynette Pei-Chi Shek, Kok-Hian Tan, Fabian Yap, Keith M. Godfrey, Yap-Seng Chong, Mary Foong-Fong Chong
Published 2018-03-01

Infant Feeding Practices in a Multi-Ethnic Asian Cohort: The GUSTO Study

by Jia Ying Toh, Grace Yip, Wee Meng Han, Doris Fok, Yen-Ling Low, Yung Seng Lee, Salome A. Rebello, Seang-Mei Saw, Kenneth Kwek, Keith M. Godfrey, Yap-Seng Chong, Mary Foong-Fong Chong
Published 2016-05-01

Dietary Pattern Trajectories from 6 to 12 Months of Age in a Multi-Ethnic Asian Cohort

by Geraldine Huini Lim, Jia Ying Toh, Izzuddin M. Aris, Ai-Ru Chia, Wee Meng Han, Seang Mei Saw, Keith M. Godfrey, Peter D. Gluckman, Yap-Seng Chong, Fabian Yap, Yung Seng Lee, Michael S. Kramer, Mary Foong-Fong Chong
Published 2016-06-01