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Weiqing LAN
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Weiqing LAN
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Weiqing LAN
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1
Multi-frequency ultrasound:A potential method to improve the effects of surface decontamination and structural characteristics on large yellow croaker (Pseudosciaena crocea) during...
by
Xinyu Zhao
,
Weiqing
Lan
,
Yuting Zhai
,
Jing Xie
Published 2021-11-01
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Article
2
High-CO<sub>2</sub> Modified Atmosphere Packaging with Superchilling (−1.3 <sup>°</sup>C) Inhibit Biochemical and Flavor Changes in Turbot (<i>Scophthalmus maximus</i>) during Stor...
by
Jun Mei
,
Feng Liu
,
Shiyuan Fang
,
Weiqing
Lan
,
Jing Xie
Published 2020-06-01
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Article
3
ε-Polylysine Inhibits <i>Shewanella putrefaciens</i> with Membrane Disruption and Cell Damage
by
Weiqing
LAN
,
Nannan ZHANG
,
Shucheng LIU
,
Mengling CHEN
,
Jing XIE
Published 2019-10-01
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Article
4
Effect of the number of freeze-thaw cycles number on the quality of Pacific white shrimp (Litopenaeus vannamei): An emphasis on moisture migration and microstructure by LF-NMR and...
by
Weiqing
Lan
,
Xiaoyu Hu
,
Xiaohong Sun
,
Xi Zhang
,
Jing Xie
Published 2020-07-01
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Article
5
Effectiveness of Sodium Alginate Active Coatings Containing Bacteriocin EFL4 for the Quality Improvement of Ready-to-Eat Fresh Salmon Fillets during Cold Storage
by
Jun Mei
,
Yong Shen
,
Wenru Liu
,
Weiqing
Lan
,
Na Li
,
Jing Xie
Published 2020-05-01
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Article
6
Sensory and chemical assessment of silver pomfret (Pampus argenteus) treated with Ginkgo biloba leaf extract treatment during storage in ice
by
Weiqing
Lan
,
Xu Che
,
Qiaoling Xu
,
Ting Wang
,
Ruoyuan Du
,
Jing Xie
,
Min Hou
,
Han Lei
Published 2018-01-01
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Article
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