Dough properties, bread quality, and associated interactions with added phenolic compounds: A review

by Jingwen Xu, Weiqun Wang, Yonghui Li
Published 2019-01-01

Phenolic Compounds in Whole Grain Sorghum and Their Health Benefits

by Jingwen Xu, Weiqun Wang, Yong Zhao
Published 2021-08-01

Impact of quenching failure of Cy dyes in differential gel electrophoresis.

by Weiqun Wang, Doreen Ackermann, Anna-Maria Mehlich, Simone König
Published 2011-01-01

Author Correction: Advances in 3D peptide hydrogel models in cancer research

by Jingwen Xu, Guangyan Qi, Weiqun Wang, Xiuzhi Susan Sun
Published 2021-08-01

Advances in 3D peptide hydrogel models in cancer research

by Jingwen Xu, Guangyan Qi, Weiqun Wang, Xiuzhi Susan Sun
Published 2021-06-01

Influence of antioxidant dietary fiber on dough properties and bread qualities: A review

by Jingwen Xu, Yonghui Li, Yong Zhao, Donghai Wang, Weiqun Wang
Published 2021-05-01

Identification and quantification of anthocyanins in purple-fleshed sweet potato leaves

by Xiaoyu Su, Jason Griffin, Jingwen Xu, Ping Ouyang, Zhihui Zhao, Weiqun Wang
Published 2019-06-01

Exercise Activates p53 and Negatively Regulates IGF-1 Pathway in Epidermis within a Skin Cancer Model.

by Miao Yu, Brenee King, Emily Ewert, Xiaoyu Su, Nur Mardiyati, Zhihui Zhao, Weiqun Wang
Published 2016-01-01

Sorghum Phenolic Compounds Are Associated with Cell Growth Inhibition through Cell Cycle Arrest and Apoptosis in Human Hepatocarcinoma and Colorectal Adenocarcinoma Cells

by Xi Chen, Jiamin Shen, Jingwen Xu, Thomas Herald, Dmitriy Smolensky, Ramasamy Perumal, Weiqun Wang
Published 2021-05-01

The Investigation of Virginiamycin-Added Fungal Fermentation on the Size and Immunoreactivity of Heat-Sensitive Soy Protein

by Liyan Chen, Praveen V. Vadlani, Ronald L. Madl, Weiqun Wang, Yongcheng Shi, William R. Gibbons
Published 2015-01-01

Lipidomic profiling of di- and tri-acylglycerol species in weight-controlled mice.

by Brenee S King, Lizhi Lu, Miao Yu, Yu Jiang, Joseph Standard, Xiaoyu Su, Zhihui Zhao, Weiqun Wang
Published 2015-01-01

Antioxidant and anticancer effects in human hepatocarcinoma (HepG2) cells of papain-hydrolyzed sorghum kafirin hydrolysates

by Shiwei Xu, Yanting Shen, Jingwen Xu, Guangyan Qi, Gengjun Chen, Weiqun Wang, Xiuzhi Sun, Yonghui Li
Published 2019-07-01

Evaluation of ethanol-based extraction conditions of sorghum bran bioactive compounds with downstream anti-proliferative properties in human cancer cells

by Sarah Cox, Leela Noronha, Thomas Herald, Scott Bean, Seong-Ho Lee, Ramasamy Perumal, Weiqun Wang, Dmitriy Smolensky
Published 2019-05-01

Effect of genotype on the physicochemical, nutritional, and antioxidant properties of hempseed

by Youjie Xu, Jikai Zhao, Ruijia Hu, Weiqun Wang, Jason Griffin, Yonghui Li, Xiuzhi Susan Sun, Donghai Wang
Published 2021-03-01

Risk factors for rapid axial length elongation with low concentration atropine for myopia control

by Aicun Fu, Fiona Stapleton, Li Wei, Weiqun Wang, Bingxin Zhao, Kathleen Watt, Shiao Yu, Can Cui, Yong Lyu
Published 2021-06-01

MIC profiling of ceftazidime/avibactam against two carbapenemase-producing Klebsiella pneumoniae isolates

by Andrei Zidaru, Brianna M. Eales, Weiqun Wang, Paul R. Merlau, Todd M. Lasco, Amelia K. Sofjan, Vincent H. Tam
Published 2020-12-01

Effect of High Tunnel Coverings on Antioxidants of Breaker and Light Red Tomatoes at Harvest and during Ripening

by Kelly M. Gude, Channa B. Rajashekar, Brianna Cunningham, Qing Kang, Weiqun Wang, Myungjin Lee, Cary L. Rivard, Eleni D. Pliakoni
Published 2020-10-01

Engagement Enhancement Based on Human-in-the-Loop Optimization for Neural Rehabilitation

by Jiaxing Wang, Jiaxing Wang, Weiqun Wang, Shixin Ren, Shixin Ren, Weiguo Shi, Weiguo Shi, Zeng-Guang Hou, Zeng-Guang Hou, Zeng-Guang Hou
Published 2020-11-01

Associated Targets of the Antioxidant Cardioprotection of Ganoderma lucidum in Diabetic Cardiomyopathy by Using Open Targets Platform: A Systematic Review

by Fahmi Shaher, Hongbin Qiu, Shuqiu Wang, Yu Hu, Weiqun Wang, Yu Zhang, Yao Wei, Hisham AL-ward, Mahfoudh A. M. Abdulghani, Sattam Khulaif Alenezi, Salem Baldi, Shaobo Zhou
Published 2020-01-01