Juvenile king scallop, Pecten maximus, is potentially tolerant to low levels of ocean acidification when food is unrestricted.

by Matthew Burton Sanders, Tim P Bean, Thomas H Hutchinson, Will J F Le Quesne
Published 2013-01-01

Antimicrobial resistance in the Gulf Cooperation Council region: A proposed framework to assess threats, impacts and mitigation measures associated with AMR in the marine and aquat...

by William J.F. Le Quesne, Craig Baker-Austin, David W. Verner-Jeffreys, Hanan A. Al-Sarawi, Hanan H. Balkhy, Brett P. Lyons
Published 2018-12-01

Seasonal and Temporal Drivers Influencing Phytoplankton Community in Kuwait Marine Waters: Documenting a Changing Landscape in the Gulf

by Michelle J. Devlin, Mark Breckels, Carolyn A. Graves, Jon Barry, Elisa Capuzzo, Francisco P. Huerta, Fahad Al Ajmi, Mona M. Al-Hussain, William J. F. LeQuesne, Brett P. Lyons
Published 2019-04-01