The Diverging Understandings of Quality by Coffee Chain Actors—Insights from Colombian Producers and Austrian Roasters

by Xiomara F. Quiñones-Ruiz
Published 2020-07-01

Towards a Balanced Sustainability Vision for the Coffee Industry

by Luis F. Samper, Xiomara F. Quiñones-Ruiz
Published 2017-04-01

Collective Action Milieus and Governance Structures of Protected Geographical Indications for Coffee in Colombia, Thailand and Indonesia

by Xiomara F. Quiñones Ruiz, Thilo Nigmann, Christoph Schreiber, Jeffrey Neilson
Published 2020-07-01

Can origin labels re-shape relationships along international supply chains? – The case of Café de Colombia

by Xiomara F. Quiñones-Ruiz, Marianne Penker, Christian R. Vogl, Luis F. Samper-Gartner
Published 2015-03-01

Are Protected Geographical Indications Evolving Due to Environmentally Related Justifications? An Analysis of Amendments in the Fruit and Vegetable Sector in the European Union

by Andrea Marescotti, Xiomara F. Quiñones-Ruiz, Hanna Edelmann, Giovanni Belletti, Kristina Broscha, Christine Altenbuchner, Marianne Penker, Silvia Scaramuzzi
Published 2020-04-01