Proximate Analysis and Nutritional Evaluation of Twenty Canadian Lentils by Principal Component and Cluster Analyses

by D. Dan Ramdath, Zhan-Hui Lu, Padma L. Maharaj, Jordan Winberg, Yolanda Brummer, Aileen Hawke
Published 2020-02-01

Nutritional Profile and Carbohydrate Characterization of Spray-Dried Lentil, Pea and Chickpea Ingredients

by Susan M. Tosh, Edward R. Farnworth, Yolanda Brummer, Alison M. Duncan, Amanda J. Wright, Joyce I. Boye, Michèle Marcotte, Marzouk Benali
Published 2013-07-01

Cooked Red Lentils Dose-Dependently Modulate the Colonic Microenvironment in Healthy C57Bl/6 Male Mice

by Daniela Graf, Jennifer M. Monk, Dion Lepp, Wenqing Wu, Laurel McGillis, Kyle Roberton, Yolanda Brummer, Susan M. Tosh, Krista A. Power
Published 2019-08-01

Chickpea-supplemented diet alters the gut microbiome and enhances gut barrier integrity in C57Bl/6 male mice

by Jennifer M. Monk, Dion Lepp, Wenqing Wu, Daniela Graf, Laurel H. McGillis, Adeel Hussain, Christine Carey, Lindsay E. Robinson, Ronghua Liu, Rong Tsao, Yolanda Brummer, Susan M. Tosh, Krista A. Power
Published 2017-11-01