Societal Marketing in the Treatment of Type 2 Diabetes Mellitus: A Longitudinal Questionnaire Survey for Michelin-Starred Restaurants in Japan

by Satoru Yamada, Yoshifumi Yamada, Junichiro Irie, Kazuo Hara, Takashi Kadowaki, Yoshihito Atsumi
Published 2019-02-01

Facial Treatment with 3-<i>O</i>-Cetyl Ascorbic Acid for Improvement of Skin Texture: Uptake, Effectiveness, and In Vitro Carcinogenicity Assessment

by Natsumi Doi, Yoshifumi Yamada, Misaki Toyoshima, Yuki Kondo, Koichi Nakaoji, Kazuhiko Hamada, Masaaki Tatsuka
Published 2021-05-01

Effects of low‐intensity resistance training on muscular function and glycemic control in older adults with type 2 diabetes

by Eri Takenami, ShinMin Iwamoto, Noriko Shiraishi, Akiko Kato, Yuichi Watanabe, Yoshifumi Yamada, Satoru Yamada, Naokata Ishii
Published 2019-03-01

Efficacy of a Moderately Low Carbohydrate Diet in a 36-Month Observational Study of Japanese Patients with Type 2 Diabetes

by Mariko Sanada, Chinatsu Kabe, Hisa Hata, Junichi Uchida, Gaku Inoue, Yoko Tsukamoto, Yoshifumi Yamada, Junichiro Irie, Shogo Tabata, Mitsuhisa Tabata, Satoru Yamada
Published 2018-04-01