Effect of Tea Theaflavins and Catechins on Microvascular Function

by Dagmar Fuchs, Young de Graaf, Roeland van Kerckhoven, Richard Draijer
Published 2014-12-01

Consumption of a Polyphenol-Rich Grape-Wine Extract Lowers Ambulatory Blood Pressure in Mildly Hypertensive Subjects

by Richard Draijer, Young de Graaf, Marieke Slettenaar, Eric de Groot, Chris I. Wright
Published 2015-04-01

Impact of green tea on the deleterious cardiometabolic effects of 7‐days unhealthy lifestyle in young healthy males

by Kirsty A. Roberts, Richard Draijer, Nicola D. Hopkins, Young deGraaf, Sophie M. Holder, Sophie E. Carter, Dick H. J. Thijssen, David A. Low
Published 2021-03-01